First off, here's the munchkins enjoying some pumpkin muffins I whipped up the other day.
They made a good snack, and were gone by the end of the day.
Anyway, here's my "menu" for two weeks, meaning it's more of guidelines than actual rules. :-)
Wednesday - Baked chicken
Thursday - Chili
Friday - Burritos
Saturday - Mac
Sunday - Breakfast
Monday - Chicken Caesar pasta
Tueday - Fajitas
Wednesday - Taco soup
Thursday - potato soup
Friday - quesadillas
Saturday - Chicken Parmesan potatoes
Sunday - Eat out
Monday - Chili?
Tusday - Chicken Parmesan potatoes
I was running out of ideas there at the end. Most of the recipes are out of the 30 Minute Cookbook, which I love because not only are the recipes fast, they're usually pretty cheap, too.
I shuffle meals around according to what sounds good and what the weather's like. This week it's about 100, so I've had to push back a lot of my soups and cook more pastas and tortilla-related things. Last week it was in the 70s, and so glorious and fall-like.
I hear down in LA, they hit 113 and broke their 80 year record. Phoenix, AZ was only 104. How is that for ironic, that LA is hotter than Phoenix?